Steak and Wine Night at the Drinking Trough at Crumplebury.
Seasonality and sustainability are the beating heart of Crumplebury and there is a unique menu created by Chef Barron for tonight.
Begin with Farmyard Tapas, before choosing from Meat Boards or classic Crumplebury Mixed Grill or Beef Burger. Ask our team for recommendations on the reds to accompany your meal and top it all off with delicious desserts and a night cap.
Thursday 17 August – 7pm or 8pm
Friday 18 August – 7pm or 8pm
Saturday 19 August – 7pm or 8pm
£39 per person
£110 – Family ticket – 2 adults and 2 children aged 12 and under